italian blood
orange ginger

The intense aroma and flavor of blood oranges best-develops on the shores of the Mediterranean - so that's exactly where we went to find the fruit we use in our creamy, whole milk yogurt.

Our Crafted Recipe: Cultured Pasteurized Organic Milk, Cultured Pasteurized Organic Cream, Organic Cane Sugar, Organic Blood Orange Juice Concentrate, Organic Fruit and Vegetable Juice (for color), Natural Flavor, Fruit Pectin, Organic Ginger Juice, Organic Lemon Juice. Live and Active Cultures (L. bulgaricus, S. thermophilus, L. acidophilus, L. paracasei, Bifidobacterium sp.).

  • Serving Size
  • 1 container (155g)
  • Calories
  • 210
  • Fat Cal.
  • 100
  • Total Fat
  • 11g
  • 17% DV
  • Sat. Fat
  • 7g
  • 34% DV
  • Trans Fat
  • 0g
  • Cholest.
  • 45mg
  • 14% DV
  • Sodium
  • 80mg
  • 3% DV
  • Total Carb.
  • 23g
  • 8% DV
  • Fiber
  • 0g
  • 0%
  • Sugars
  • 20g
  • Protein
  • 5g
  • 10%
  • Vitamin A
  • 8%
  • Vitamin C
  • 0%
  • Calcium
  • 15%
  • Iron
  • 0%
210 calories per serving
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Organic is more
than a label.
It’s who we are.