washington
black cherry

The arid growing season of the Pacific Northwest produces a deep red, mahogany black cherry that’s equal parts sweet and tart. With flavor notes of cacao and citrus, it takes our organic, whole milk yogurt to a whole other level.

Our Crafted Recipe: Cultured Pasteurized Organic Milk, Cultured Pasteurized Organic Cream, Organic Cane Sugar, Organic Black Cherries, Organic Tapioca Starch, Fruit Pectin, Natural Flavor, Organic Fruit Juice (for color). Live and Active Cultures (L. bulgaricus, S. thermophilus, L. acidophilus, L. paracasei, Bifodobacterium sp.).

  • Serving Size
  • 1 Container (155g)
  • Calories
  • 210
  • Fat Cal.
  • 110
  • Total Fat
  • 12g
  • 18% DV
  • Sat. Fat
  • 7g
  • 36% DV
  • Trans Fat
  • 0g
  • 0% DV
  • Cholest.
  • 45mg
  • 15% DV
  • Sodium
  • 70mg
  • 3% DV
  • Total Carb
  • 22g
  • 7% DV
  • Fiber
  • < 1g
  • 3% DV
  • Sugars
  • 20g
  • Protein
  • 4g
  • 8% DV
  • Vitamin A
  • 10%
  • Vitamin C
  • 0%
  • Calcium
  • 15%
  • Iron
  • 0%
210 calories per serving
WHERE TO BUY
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